While creating our brand, we combined knowledge obtained in the food industry with recipes of our grandparents and a wish to provide the European market with products we would like to consume – natural, ecological, and most of all, healthy.
Our production capacity allows us to quickly and efficiently meet expectations of the most demanding customers. Thanks to the laboratory tests that we have conducted, we developed an individual method of pasteurization of our products. We created our own warehousing center. Marketing and design support for our customers constitutes an additional asset.
We invite you to cooperate with us!
Products produced at our plant are subject to strict laboratory control at each stage of production in order to make sure that the final product fulfills the quality requirements of the most demanding customers, is healthy and has natural flavor attributes.